Tag: seafood pasta

Description Savor this rich Haitian-style spaghetti with djondjons (black mushrooms) and shrimp, cooked in butter, garlic, and Parmesan for a creamy, savory twist. Introduction Bring the flavors of Haiti to your kitchen with this Spaghetti with Djondjons and Shrimp. This recipe combines rich black mushrooms known as djondjons with buttery shrimp, garlic, and Parmesan for […]