This dairy-free sour cream delivers the same tangy richness as the classic, using soft tofu for a smooth, neutral base that blends seamlessly into both savory and fresh dishes. Prep Time: 5 minutes Yield: About 2½ cups (40 servings, 1 Tbsp each) Ingredients Directions Combine tofu, olive oil, garlic, salt, onion powder, and lemon juice […]
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Tag: vegan condiment
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