Soft, lightly sweet, and perfectly moist, these healthy cornbread muffins are made with whole wheat pastry flour, natural sweeteners, and dairy-free ingredients. They’re quick to make, freezer-friendly, and perfect for breakfast, soups, or holiday meals. Why You’ll Love This Recipe Time & Yield Ingredients Flax Egg Dry Ingredients Wet Ingredients How to Make Cornbread Muffins […]
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Tag: Vegan Cornbread Recipe
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